Oatmeal Chocolate Caramel Bars

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 2 cups flour
• 2 cups oatmeal
• 1 cup brown sugar
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup butter, melted
• 2 cups chocolate chips
• 1 cup caramel ice cream topping
• 1/3 cup flour

Recipe

• 1 combine 2 cups flour, oatmeal, brown sugar, baking soda, salt.
• 2 mix in 2 cups butter until crumbly.
• 3 set aside 1 cup oatmeal crumbs.
• 4 put rest of the crumbs in a 9 x 13 pan.
• 5 press crumbs into bottom of the pan, leaving a ridge so caramel doesn't run into the bottom of the pan.
• 6 bake at 350º for 15 minutes (until lightly brown).
• 7 put 2 cups chocolate chips on top, let melt and spread around.
• 8 mix ice cream topping with 1/3 cup flour, pour over chocolate chips.
• 9 put the 1 cup reserved crumbs on top.
• 10 bake at 350º 20-25 minutes.