Peanut Butter-chocolate Brownie Pie

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1/2 cup baking cocoa
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 2 eggs
• 1 1/4 vanilla extract, divided
• 1 cup sugar
• 1/2 cup margarine
• 1 (11 ounce) package nestle' peanut butter and milk chocolate chips, divided
• 1 chocolate crumb crust
• 2/3 cup whipping cream
• vanilla ice cream or chocolate ice cream

Recipe

• 1 preheat oven to 350.
• 2 combine cocoa, flour and salt in a small bowl.
• 3 reserve.
• 4 beat eggs and 1 tsp vanilla in mixing bowl.
• 5 blend in sugar and margarine.
• 6 add cocoa mix.
• 7 blend well.
• 8 stir in 3/4 cup chips.
• 9 place crust on baking sheet,pour batter into crust.
• 10 bake at 350 for 45 minutes.
• 11 cool pie on wire rack.
• 12 combine cream, remaining vanilla and chips in a microwave safe bowl.
• 13 microwave on high for 1 1/2 minutes.
• 14 stir.
• 15 continue to microwave at 10-20 second intervales, stirring until smooth.
• 16 cut pie into wedges, top with ice cream and spoon sauce over.