Peanut Butter-chocolate Chip Brownies

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• cooking spray
• 1 cup all-purpose flour
• 1/4 cup semisweet mini chocolate chips
• 1/4 teaspoon baking soda
• 1/8 teaspoon salt
• 3/4 cup granulated sugar
• 1/4 cup packed dark brown sugar
• 1/4 cup creamy peanut butter
• 1 tablespoon vegetable oil
• 1 teaspoon vanilla extract
• 1 large egg
• 1 large egg

Recipe

• 1 preheat oven to 350 degrees.
• 2 coat bottom of an 8” square baking pan with pam (do not coat sides of pan).
• 3 lightly spoon flour into a dry measuring cup; level with a knife.
• 4 combine flour, chocolate chips, soda, and salt in a bowl.
• 5 combine sugars and remaining ingredients in a bowl; stir until well-blended.
• 6 add flour mixture, stirring just until blended.
• 7 spread batter in bottom of prepared pan.
• 8 bake at 350 degrees for 25 minutes or until a wooden pick inserted in center comes out almost clean.
• 9 cool on a wire rack.