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Friday, April 24, 2015

Peanut Butter Surprise S'mores

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 0.5 (18 ounce) package refrigerated sugar cookie dough
  • 1/2 cup graham cracker crumbs
  • 1/4 cup peanut butter
  • 4 slices peaches (thin slices) or 4 slices plums (thin slices)
  • 3 (1 1/2 ounce) bars dark chocolate or 3 (1 1/2 ounce) milk chocolate or 3 (1 1/2 ounce) chocolate
  • 1 (10 -12 ounce) package marshmallows

Recipe

  • 1 preheat oven to 350 degrees f. in a medium bowl break up cookie dough and gently knead in graham cracker crumbs until evenly combined. divide dough in 8 balls; place 2 inches apart on large ungreased baking sheet. pat balls with fingers to 1¿4-inch thickness. bake for 10 to 12 minutes or until cookies are lightly browned. cool completely on a wire rack, about 10 minutes.
  • 2 on half the cookies spread flat side with 1 tablespoon peanut butter. place fruit on peanut butter; top with a piece of chocolate.
  • 3 place marshmallows on one end of a long skewer; hold over campfire flame for 30 to 60 seconds, turning frequently until toasted. place 2 to 3 toasted marshmallows on chocolate; top with remaining cookies. makes 4 servings.

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