Peanut Butter Uglies

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 cup peanut butter
• 1 cup corn syrup (or rice syrup)
• 1 cup sugar
• 3 cups corn flakes (or other flake cereal)

Recipe

• 1 put peanut butter, corn syrup and sugar in saucepan. warm over low heat and stir until melted and smooth. remove from heat.
• 2 add cornflakes to saucepan until cornflakes are coated and still sticky and gooey. don’t add too many or the cookies will be dry; but add enough so that you can scoop them out.
• 3 drop by spoonfuls onto waxed paper to cool.
• 4 eat! yummy!