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Thursday, April 16, 2015

Peanuttiest Peanut Butter Brownie Bars

Total Time: 4 hrs 25 mins Preparation Time: 30 mins Cook Time: 3 hrs 55 mins

Ingredients

  • 1 (13 1/3 ounce) box deluxe peanut butter brownie mix
  • 2 cups crushed chocolate graham crackers (28 squares) or 2 cups regular graham crackers (28 squares)
  • 1/2 cup butter, plus
  • 3 tablespoons butter
  • 1 (14 ounce) can sweetened condensed milk (not evaporated)
  • 1/3 cup creamy peanut butter
  • 1 1/4 cups peanut butter chips
  • 3/4 cup milk chocolate chips
  • 1 cup spanish peanut, finely chopped

Recipe

  • 1 heat oven to 350°f (325°f for dark or nonstick pan).
  • 2 lightly spray 13x9-inch pan with non-stick cooking spray.
  • 3 in large bowl, stir dry brownie mix and graham cracker crumbs until well mixed; set aside.
  • 4 into medium microwavable bowl, squeeze peanut butter from peanut butter packet (from brownie mix); add butter.
  • 5 microwave uncovered on high 1 minute to 1 minute 30 seconds, stirring once, until butter is melted; stir until smooth.
  • 6 pour peanut butter mixture over brownie mixture; stir until well mixed.
  • 7 press evenly in pan.
  • 8 in same medium microwavable bowl, mix milk, 1/3 cup peanut butter and 1/2 cup of the peanut butter chips.
  • 9 microwave uncovered on high 1 minute, stirring once, until mixture is melted. stir until smooth.
  • 10 gently pour milk mixture evenly over brownie layer in pan; spread evenly.
  • 11 sprinkle remaining 3/4 cup peanut butter chips, the chocolate chips and peanuts over milk mixture; press in lightly.
  • 12 bake 18 to 22 minutes or until edges are golden brown and center is just set when lightly touched (do not overbake).
  • 13 cool completely in pan on cooling rack, about 3 hours.
  • 14 for bars, cut into 6 rows by 4 rows.

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