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Sunday, March 1, 2015

No Bake Cookies - Sugar Free

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

  • Servings: 10
  • 1/2 cup butter
  • 2 cups splenda granular, sugar substitute (or 1 cup sugar and 1 cup splenda)
  • 1/8 teaspoon salt
  • 4 tablespoons cocoa powder
  • 1/2 cup milk
  • 3 cups oatmeal
  • 1/2 cup peanut butter
  • 1 teaspoon vanilla

Recipe

  • 1 bring this to a boil for 1 1/2 minutes butter, splenda, salt, cocoa, milk.
  • 2 in large bowl mix oatmeal, peanut butter, vanilla.
  • 3 add boiled mixture, a little at a time until you have the consistency of a drop cookie. put wax paper on a cookie sheet, use tablespoon to form balls, drop onto wax paper. put cookies into freezer on the tray.
  • 4 after a few hours put them into zip lock baggies. keep the cookies in the freezer and eat them. you can eat them frozen, or let them defrost a bit.

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