Matzah De Vino ( Matzah Wine Cookies)

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 3/4 cups oil
• 1 1/2 cups sugar
• 1 1/2 cups wine
• 1/2 teaspoon cinnamon (optional)
• 1/2 teaspoon almond extract (optional)
• 1/2 teaspoon vanilla extract (optional)
• 1/4 cup ground almonds
• 1 lb matzo meal

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine oil, sugar, wine, any optional ingredients you like, and cake meal. (add a little more oil and wine if the dough is too crumbly or more cake meal if too oily.).
• 3 take a portions the size of a walnut and arrange on a cookie sheet. press each one with a fork or cookie press to flatten and leave a marks in rows or a design or impression. these can also be made into other shapes such as crescents.
• 4 bake approximately 25 minutes until brown.
• 5 you can sift confectioners sugar or cinnamon sugar or roll in sugars to coat for decoration.