Oat Crisps

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup butter or 1 cup margarine
• 1/2 cup sugar
• 1 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 2/3 cup oatmeal

Recipe

• 1 preheat oven to 375°f.
• 2 cream butter with the sugar until light and fluffy.
• 3 sift the flour, salt, and soda into the creamed mixture and mix well.
• 4 with floured hands, roll the dough into walnut-sized balls and roll in oatmeal to coat.
• 5 placed on greased cookie sheets, about 2 inches apart.
• 6 bake for 10-15 minutes or until light golden.
• 7 cool on a wire rack.