Oatmeal Raisin Bars

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 3/4 cup unsalted butter, melted, plus more for pan
• 3/4 cup packed light-brown sugar
• 1/4 cup granulated sugar
• 1 large egg
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 cup all-purpose flour (spooned and leveled)
• 2 cups old fashioned oats (not quick-cooking)
• 1 cup raisins

Recipe

• 1 preheat oven to 350 degrees. butter an 8-inch square baking pan. line bottom with parchment paper, leaving an overhang on two sides; butter paper.
• 2 in a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. add flour, oats, and raisins; fold in just until combined.
• 3 spread batter in prepared pan, and bake until a toothpick inserted in center comes out with moist crumbs attached, 25 to 30 minutes. cool completely in pan. using paper overhang, lift cake onto a work surface; cut into 16 bars.