Peanut Butter Fudge Cookies
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup butter or 1/2 cup shortening
- 1/2 cup peanut butter
- 1 egg
- 1 1/4 cups flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 12 ounces chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
Recipe
- 1 preheat oven to 375. mix sugars, butter, peanut butter and egg. gradually stir in flour baking soda & powder, and salt.
- 2 shape dough in 3/4 inch balls and flatten slightly with a fork if you like the cross hatching pattern. bake until set but not hard, and golden brown on the bottom, about 10 minutes.
- 3 if you're going to sandwich them with the chocolate, let them cool entirely before doing so. match up cookies by size so you've got a more uniform sandwich when you're done.
- 4 for the filling, mix the chocolate, sweetened condensed milk, and vanilla together, and melt over low heat, or in the microwave. spoon into a ziploc bag, close the bag, and snip a corner to pipe onto the flat side of a cookie. top with a second cookie, flat side towards chocolate. attempt to not devour in one sitting. fail miserably, die happily. :).
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