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Sunday, March 29, 2015

Love And Hugs Cookies- Sugar Cookies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 20
  • 100 g butter, softened (4oz)
  • 150 g caster sugar (6oz)
  • 2 egg yolks
  • 2 teaspoons honey
  • 1 teaspoon vanilla essence
  • 4 teaspoons milk
  • 200 g plain flour (8oz)
  • 50 g cornstarch aka cornflour (2oz)
  • 150 g icing sugar (5oz confectioners sugar)
  • 2 tablespoons warm water
  • pink food coloring, but you can use your favourite colour-just a couple of drops

Recipe

  • 1 .preheat your oven to 180°c 350f and line two baking trays with a quality baking paper.
  • 2 place the softened butter and the sugar into a large bowl and beat them with a wooden spoon, until the look creamy.
  • 3 add the egg yolks and beat them inches.
  • 4 stir in the honey, vanilla essence and the milk.
  • 5 sift in the flour and cornflour. mix everything with the wooden spoon.
  • 6 use your hands to squeeze the mixture into a ball of dough. if it is too dry add a few drops of milk. if it is too wet- add in a little more sifted flour.
  • 7 sprinkle a little flour onto your bench.
  • 8 roll out the dough until it is about 5mm or 1/4 inch thick.
  • 9 use the cutters to cut out shapes and place them onto the baking trays.
  • 10 you can reroll hte scraps to cut more cookies.
  • 11 bake 8 to 10 minutes and then leave them on the trays to cool.
  • 12 you can dust the cooled cookies with a sprinkling of icing sugar or ice if desired. we like to do some of each.
  • 13 a simple icing- mix icing ingredients together and spread with a knif over the cookies. the icing will harden as it sets.
  • 14 store cookies in an airtight container.

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