Ingredients
- Servings: 16
- 1/2 cup butter
- 6 tablespoons confectioners' sugar
- 1/2 teaspoon vanilla
- 1 tablespoon cornstarch
- 3/4 cup flour, sifted
- 1/4 teaspoon salt
Recipe
- 1 cream butter and sugar; stir in sifted dry ingredients.
- 2 roll into small balls about 3/4.
- 3 inch in diameter.
- 4 place on baking sheet and flatten.
- 5 bake 15 minutes at 300°f.
No comments:
Post a Comment