Grandma Bea's Pecan Fingers

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 cup unsalted butter, softened
• 1/2 cup confectioners' sugar
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons vanilla extract
• 1 cup pecans, chopped

Recipe

• 1 preheat oven to 350 degrees farenheit.
• 2 beat butter and sugar together, in bowl, until creamy and fluffy.
• 3 gradually add the flour until well mixed in, then salt, vanilla and pecans.
• 4 shape level teaspoons of dough into 2-inch-long fingers.
• 5 place on ungreased cookie sheet.
• 6 bake for 15 to 20 minutes or until lightly browned.
• 7 cool before eating.