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Wednesday, April 1, 2015

Heavenly Crunch Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 9 -10 graham crackers (1 pkg of graham crackers from a 14.4 oz box)
  • 1 cup butter
  • 1/2 cup sugar
  • 3/4 cup pecans, chopped into large size pieces

Recipe

  • 1 spread crackers in a single layer on a large jelly roll pan.
  • 2 sprinkle pecans over crackers.
  • 3 melt butter in a saucepan. add sugar and boil 3 minutes.
  • 4 pour over crackers.
  • 5 bake in 350 degree over for 10 - 15 minutes or until very lightly browned.
  • 6 remove from pan before they cool completely. break into sections.
  • 7 note: the sugar butter mixture will harden once it cools after removing the cookies out of the oven, so don't worry if you feel that the butter/sugar mixture seems too soft.

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