Lemon Or Lime Meringue Cookies
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 2 egg whites
- 5 tablespoons sugar
- 1 teaspoon lemon juice or 1 teaspoon lime juice
Recipe
- 1 preheat oven to 350°f.
- 2 beat egg whites on high until light and frothy- (room temperature egg whites whip up better).
- 3 continue beating and add sugar one tablespoon at a time until shiny.
- 4 continue beating and add in lemon or lime juice.
- 5 continue beating until stiff peaks form- don't underbeat!
- 6 drop in small spoonfuls onto parchment lined baking sheets.
- 7 bake for 10-12 minutes at 350 until lightly browned.
- 8 be sure to store in an airtight container to maintain their texture.
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