Nonni's Old Fashioned German Troco Nut Cookies

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• 1 lb butter, softened
• 1 cup sugar
• 1 1/2 cups dark brown sugar
• 3 eggs
• 1 1/2 teaspoons baking soda
• 1 1/2 cups pecans, chopped medium fine
• 6 cups flour

Recipe

• 1 mix all ingredients well.
• 2 form into four squared logs 1 1/2 inches thick and wrap in waxed paper.
• 3 refrigerate overnight.
• 4 thinly slice and bake on ungreased cookie sheets in a preheated 350 degree oven for 8-10 minutes.
• 5 store at room temperature in sealed container for up to two weeks. makes 8-10 dozen depending on how thick you slice them. you can store frozen dough in freezer to bake in a few batches if desired.