Quinoa Cookies - Gluten Free!

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1/2 cup honey
• 1/3 cup brown sugar
• 1/2 cup margarine
• 1/2 cup peanut butter
• 1/2 teaspoon vanilla
• 1 cup rice flour
• 3/4 cup quinoa (i use ancient harvest)
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 -2 teaspoon cocoa
• 1/4 cup chocolate chips

Recipe

• 1 heat oven to 350°f.
• 2 beat honey, brown sugar, margarine, peanut better and vanilla in a medium bowl until creamy.
• 3 combine rice flour, quinoa flakes, baking soda, salt and cocoa in a small bowl.
• 4 add dry ingredients to mixture and beat all ingredients until well blended.
• 5 stir in chocolate chips.
• 6 put teaspoon sized amounts onto an ungreased cookie sheet.
• 7 bake for 15 minutes or until light golden brown.