Rhubarb Cream Cheese Bars
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- 1 1/2 cups flour
- 1/2 cup sugar
- 3/4 cup butter
- 2 cups chopped rhubarb
- 1/2 cup sugar
- 2 tablespoons flour
- 2 (8 ounce) packages cream cheese
- 1/2 cup sugar
- 2 eggs
- 2/3 cup sour cream
- 2 tablespoons sugar
- 1 teaspoon vanilla
Recipe
- 1 combine crust ingredients. spread in 9x13" pan and bake at 375 for 10 minutes.
- 2 toss together ingredients for rhubarb layer and pour over crust. bake for 15 minutes.
- 3 mix together cream cheese and sugar. beat eggs in one at a time, pour mixture over rhubarb and bake 25 minutes at 375.
- 4 mix glaze ingredients and spread over bars as soon as they come out of the oven.
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