Low Carb Brownies

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1/4 lb butter
• 2 cups erythritol (powdered)
• 1 tablespoon vanilla
• 4 eggs
• 1/2 cup cocoa powder
• 1 teaspoon salt
• 4 ounces unsweetened chocolate (melted)
• 2 cups flax seeds (finely ground)
• 1 tablespoon baking powder
• 1/3 cup heavy whipping cream
• 2/3 cup water
• 1 cup xylitol sugar substitute
• 1 teaspoon stevia

Recipe

• 1 preheat oven to 350°f.
• 2 grease 9x13 pan.
• 3 cream the butter.
• 4 add the erythritol to the butter and cream.
• 5 add the vanilla.
• 6 add eggs one at a time and mix.
• 7 add salt and cocoa powder and mix.
• 8 add melted chocolate and mix.
• 9 add all of the rest of the ingredients until blended.
• 10 pour into the pan.
• 11 bake for 40 minutes or until toothpick comes out clean.