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Tuesday, April 7, 2015

Goldy Bear's Dungeon Bars

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 cup unsalted butter
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup oats
  • 1 cup raisins

Recipe

  • 1 set oven to 350°f
  • 2 grease a 9- by 13- inch pan.
  • 3 cream butter and sugars together.
  • 4 beat in eggs and vanilla.
  • 5 add flour, salt and baking soda.
  • 6 stir in oats and raisins (soak dry-ish raisins in hot water for about 15 minutes as raisins draw moisture from batter).
  • 7 spread in the prepared pan.
  • 8 bake in preheated oven 30 minutes (test for doneness after 22 minutes, especially if substituting low-fat margarine).
  • 9 cool slightly and cut into bars.

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