Peanut Butter And Chocolate Bars
Total Time: 35 mins
Preparation Time: 35 mins
Ingredients
- 1 cup dark brown sugar
- 75 g butter, melted
- 350 g creamy peanut butter
- 250 g graham cracker crumbs
- 300 g dark chocolate chips
- 1 teaspoon vanilla sugar
- 1 tablespoon butter
Recipe
- 1 you will need a rectangular or square shaped brownie or baking tin for this. start with preparing the peanut butter layer.
- 2 first whisk the sugar and butter together to form a creamy mixture.
- 3 stir in the peanut butter and then the biscuits.
- 4 spread the mixture to the bottom of the baking tin and try to make it an even layer as much as possible.
- 5 next, melt the chocolate in a bowl, that is sitting on a saucepan of simmering water.
- 6 add in the butter and vanilla sugar and stir until the mixture is smooth. last step is to spread the chocolate mixture on top of the peanut butter layer.
- 7 put the tin in the fridge until the chocolate is set.
- 8 i made this the night before and it was perfect the next day.
- 9 don't forget to take it out of the fridge about 15 minutes before you serve. slice it with a sharp knife and enjoy your peanut butter bars.
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