Real Biscochitos

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 3 cups crisco
• 2 cups sugar
• 4 eggs
• 3 tablespoons butter flavor extract
• 3 tablespoons vanilla extract
• 3 tablespoons anise extract
• 9 cups flour
• 4 teaspoons baking powder
• 1 teaspoon salt
• 2 tablespoons anise seeds
• 3/4-1 cup cold water
• cinnamon sugar

Recipe

• 1 cream crisco and sugar.
• 2 add eggs and beat on high speed until real creamy.
• 3 add all three extracts and mix well.
• 4 add flour, baking powder, salt, and anise seeds.
• 5 mix by hand.
• 6 add water, just enough to work dough so you can roll it.
• 7 it should be a soft dough.
• 8 roll out and use a cookie cutter to cut out cookies.
• 9 top with cinnamon sugar.
• 10 bake at 400 12-15 minutes until golden brown.