Hershey's Double Chocolate And Peanut Butter Chip Cookies
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 cup butter, softened
- 2 teaspoons vanilla
- 2/3 cup cocoa
- 1/4 teaspoon salt
- 1/2 cup nuts, chopped and an optional ingredient
- 1 1/2 cups sugar
- 2 eggs
- 2 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1 cup chocolate chips, can use 2 cups instead of pb chips
- 1 cup peanut butter chips
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a large mixing bowl, beat butter, sugar, eggs and vanilla until light and fluffy.
- 3 stir together flour, cocoa, baking soda and salt.
- 4 add to butter mixture. mix well until you have a smooth chocolate batter.
- 5 stir in chips and nuts, if applicable.
- 6 drop rounded tablespoonfuls on an ungreased cookie sheet.
- 7 bake 8-10 minutes or just until set.
- 8 cool slightly after removing from oven.
- 9 remove cookies from cookie sheet to a wire cookie rack.
- 10 cool completely.
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