Krasokouloura Or Wine Cookies (greece)
Total Time: 1 hr 50 mins
Preparation Time: 20 mins
Cook Time: 1 hr 30 mins
Ingredients
- 1 cup wine
- 1 cup granulated sugar
- 1 pinch salt
- 1/2 cup sunflower oil
- 1/2 cup olive oil
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 2 tablespoons sesame seeds, preferrably toasted
- 1 teaspoon baking soda
- 2 tablespoons lemon juice
- 8 cups all-purpose flour (more or less)
- 2 teaspoons baking powder
- 4 tablespoons sesame seeds, again
Recipe
- 1 preheat oven to 340 degrees f.
- 2 in a large bowl, beat together wine, sugar, salt, oils, cinnamon, cloves & 2 tablespoons sesame seeds.
- 3 dissolve baking soda in lemon juice & stir that blend into the mixture in the large bowl.
- 4 sift or whisk flower & baking powder together, then add 5 cups of this mixture to the large bow with the initial ingredients, mixing with handsl
- 5 continue adding flour & kneading until dough doesn't stick to the hands ~ don't use all the flour if it isn't needed! knead until dough is soft, about 8 minutes.
- 6 to make spirals ~ take a piece of dough about the size of a small egg & squeeze a few times to soften. scatter a few sesame seeds on the work surface & roll dough through seeds into a strip about 8 inches long. with strip on work surface, wrap into a spiral shape & tuck the end under the cookie.
- 7 to make rings ~ take a smaller piece of dough & roll out as above into a strip about 7 inches long. form into a ring & pinch ends together with wet fingers.
- 8 to make 's' shapes ~ take a larger piece of dough & roll out as above into a strip about 10 inches long. working from both ends, wrap spirals in opposite directions until they meet in the middle.
- 9 place cookies on a nonstick or lightly oiled baking sheet & bake about 30 minutes.
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