Meringue Teasers

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 egg whites, lightly beaten
• 2/3 cup granulated sugar
• 1 pinch salt
• 1 teaspoon vanilla extract
• 1 cup chocolate chips
• 1 cup nuts, finely chopped

Recipe

• 1 preheat oven to 350°f.
• 2 beat egg whites while gradually adding sugar; keep beating at medium-high speed until stiff.
• 3 add salt, vanilla; fold in chocolate chips and nuts.
• 4 cover 2 cookie sheets with foil or parchment paper; drop batter by teaspoon onto cookie sheets.
• 5 place cookie sheets in oven; turn oven off! do not open the door for 6 hours or overnight.