Maple Meringues

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 3 egg whites
• 2/3 cup sugar
• 1/4 teaspoon maple extract

Recipe

• 1 beat egg whites until foamy. continue to beat while gradually adding sugar. beat until whites are stiff but not dry, add maple extract and beat just to combine.
• 2 drop by spoonful onto a silpat covered baking sheet.
• 3 bake for 45 min in a preheated oven at 200f, then turn off the oven but leave the meringues in for another hour. remove from the oven and transfer to a cooling rack.