Mrs. Field's Cheesecake Brownie Cups
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 24
- 3 tablespoons butter, softened
- 2 (3 ounce) packages cream cheese, softened
- 1/3 cup sugar
- 2 tablespoons flour
- 1 teaspoon vanilla
- 2 cups sugar
- 1 1/4 cups flour
- 1/4 teaspoon salt
- 6 tablespoons cocoa
- 4 beaten eggs
- 3/4 cup vegetable oil
- 1 teaspoon vanilla
Recipe
- 1 mix together the cheesecake ingredients; blend well. set aside.
- 2 brownies:.
- 3 mix all ingredients together until smooth.
- 4 reserve 1/2 cup of brownie batter for topping cream cheese mixture.
- 5 fill cupcake cups 1/2 full, spoon cream cheese mixture on top of the brownie batter until the cupcake cup is 3/4 full.
- 6 top with a scant teaspoons of brownie batter.
- 7 place in a preheated 350 degree oven between 20 - 25 minutes until done.
No comments:
Post a Comment