No Bake Whole Grain Marshmallow Crispy Bars
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 3 tablespoons butter
- 1 (10 1/2 ounce) bag miniature marshmallows
- 1 (15 ounce) box multi-grain cluster cereal
- 1 1/4 cups dried cranberries, divided
Recipe
- 1 melt butter in a large saucepan over low heat.
- 2 add marshmallows, and cook, stirring constantly, 4 to 5 minutes or until melted and smooth.
- 3 remove from heat.
- 4 stir in cereal and 1 cup cranberries until well coated.
- 5 press mixture into a 13- x 9-inch baking dish coated with cooking spray.
- 6 chop remaining 1/4 cup cranberries, and sprinkle on top.
- 7 let stand 10 to 15 minutes or until firm.
- 8 cut into 24 bars.
- 9 variation:.
- 10 cinnamon-pecan crispy bars: place 1/3 cup pecan halves, chopped, in a single layer on a shallow pan. bake at 350° for 8 to 9 minutes or until toasted, stirring once after 5 minutes. prepare whole grain marshmallow crispy bars as directed through step 2. press mixture as directed into baking dish coated with cooking spray. sprinkle with toasted pecans and 1 teaspoons ground cinnamon. proceed with recipe as directed.
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