Outrageously Good Brownies (can Be Vegan)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1/2 cup vegetable oil
- 1/2 cup chocolate chips (semi sweets are usually vegan)
- 3/4 cup sugar
- 1 teaspoon vanilla
- 2 egg whites (or 1 tbsp. ener-g egg replacer plus 3-4 tbsp. water)
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4-1/3 cup additional chocolate chips (optional)
Recipe
- 1 preheat oven to 325 degrees.
- 2 heat chocolate chips and oil in a small saucepan over low heat, mixing occasionally until chips are melted.
- 3 remove from heat and set aside.
- 4 mix egg whites (or egg replacers and water), sugar and vanilla in a large bowl until smooth.
- 5 mix in cooled chocolate, stir until very smooth.
- 6 stir in flour and baking powder until smooth.
- 7 stir in chocolate chips if using.
- 8 place in a 8 or 9 inch round or square pan, sprayed with cooking spray.
- 9 cook about 20-25 minutes or until brownie springs back when touched.
- 10 let cool and cut in wedges or squares.
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