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Friday, February 27, 2015

Outrageously Good Brownies (can Be Vegan)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1/2 cup vegetable oil
  • 1/2 cup chocolate chips (semi sweets are usually vegan)
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 2 egg whites (or 1 tbsp. ener-g egg replacer plus 3-4 tbsp. water)
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4-1/3 cup additional chocolate chips (optional)

Recipe

  • 1 preheat oven to 325 degrees.
  • 2 heat chocolate chips and oil in a small saucepan over low heat, mixing occasionally until chips are melted.
  • 3 remove from heat and set aside.
  • 4 mix egg whites (or egg replacers and water), sugar and vanilla in a large bowl until smooth.
  • 5 mix in cooled chocolate, stir until very smooth.
  • 6 stir in flour and baking powder until smooth.
  • 7 stir in chocolate chips if using.
  • 8 place in a 8 or 9 inch round or square pan, sprayed with cooking spray.
  • 9 cook about 20-25 minutes or until brownie springs back when touched.
  • 10 let cool and cut in wedges or squares.

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