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Saturday, February 28, 2015

Our Favorite Chocolate Chip Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 cup brown sugar
  • 1/2 cup sugar
  • 1/2 cup butter (may substitute with coconut oil or shortening)
  • 1/2 cup shortening (may substitue with butter or coconut oil)
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 1/4 cups whole wheat flour
  • 1 3/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups chocolate chips

Recipe

  • 1 mix wet ingredients.
  • 2 mix dry ingredients.
  • 3 combine wet and dry ingredients except chocolate chips.
  • 4 adjust flour (dough should not be so sticky that it doesn't incorporate and stay together rather than stick to sides -- depending on altitude, this may mean using 1/4 cup less or up to 1/4 cup more. being at a high altitude, i usually use a total of 3-3 1/4 cups flour for the right consistency -- this may take a little experimenting for "just right").
  • 5 add chocolate chips.
  • 6 drop by generous tablespoonful onto baking sheet.
  • 7 bake at 350 for 10 minutes. add a minute if they look like they need it.

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