Oatmeal Almond Crisps

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 20
• 1/3 cup packed light-brown sugar
• 1/4 cup reduced-calorie margarine
• 1 tablespoon ground flax seed
• 3 tablespoons water
• 1/2 teaspoon vanilla extract
• 1 1/2 cups old fashioned oats
• 1/2 cup sliced almonds
• nonstick cooking spray

Recipe

• 1 preheat oven to 350°. line two baking sheets with parchment paper.
• 2 in a large bowl, whisk brown sugar, butter, flaxseed, water, and vanilla until smooth. mix in oats and almonds.
• 3 drop mixture by level tablespoons onto prepared baking sheets, spacing about 2 inches apart. spray the underside of a metal spatula with nonstick cooking spray, and use to flatten cookies into 2 1/2-inch disks.
• 4 bake until golden, 14 to 16 minutes. cool completely on baking sheets. (handle with care; cookies are fragile.).