Mimi's Sand Tarts

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 15
• 1 cup butter
• 2 eggs
• 2 cups sugar
• 4 cups flour
• sliced blanched almond

Recipe

• 1 cream the butter and sugar together. add the eggs one at a time. add the flour.
• 2 pack the dough into butter cartons (it usually takes 2). refrigerate for several hours.
• 3 remove from the box and slice thinly, brush with egg and place a slice of almond in the center. place on a greased cookie sheet.
• 4 bake at 350 degrees farenheit for 10 minutes.
• 5 a couple of notes:.
• 6 it's easiest to peel the box off the cookie dough.
• 7 the cookies will be very light in color when they're done baking, like the color of light sand.