Mincemeat Bars

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 cups unsifted all-purpose flour
• 1 cup sugar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup vegetable oil
• 1/4 cup milk
• 1 (28 ounce) jar ready-to-use mincemeat
• 1 cup chopped nuts

Recipe

• 1 preheat oven to 400°f.
• 2 in large bowl, mix dry ingredients.
• 3 add the oil and milk, stirring until mixture is well moistened and crumbly.
• 4 reserving 1 cup of the mixture, press the remainder into 9"x13" baking dish; spread with mince meat.
• 5 sprinkle evenly with remaining mixture and nuts.
• 6 bake 30 minutes or until golden brown.
• 7 cut into bars.
• 8 store, loosely covered, at room temperature.