Large Batch Chocolate Chip Cookies
Total Time: 1 hr 40 mins
Preparation Time: 1 hr 30 mins
Cook Time: 10 mins
Ingredients
- 14 lbs packed brown sugar
- 11 lbs sugar
- 15 lbs margarine
- 2 1/2 lbs eggs
- 7 1/2 ounces vanilla
- 25 lbs all-purpose flour
- 5 1/2 ounces salt
- 4 1/2 ounces baking soda
- 23 lbs chocolate chips (31 bags)
- 4 1/2 lbs nuts
Recipe
- 1 cream sugars and margarine; blend in eggs and vanilla.
- 2 add flour, salt and soda.
- 3 stir in chocolate chips and nuts.
- 4 drop in scoops onto baking sheets.
- 5 bake at 350° for 10-12 minutes.
- 6 alternately: scoop 2 cups of dough onto wax paper and roll into a cylinder. repeat for the rest of the dough and freeze. when ready to bake, thaw in refrigerator, remove wax paper, slice and bake.
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