Jack Bourbon Balls For You Or The In-laws

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 20
• 1 cup powdered sugar
• 3 tablespoons light karo syrup
• 2 1/3 tablespoons cocoa
• 3 cups vanilla wafers, crushed
• 1 cup pecans, chopped fine
• 1/2 cup bourbon (plus 1 bottle jack daniel's whiskey)
• powdered sugar, for coating the cookies

Recipe

• 1 sample the jack daniel's to check quality.
• 2 place wafers and pecans in food processor and pulse till crumbly.
• 3 check the jack daniel's again, to be sure it is of the highest quality, pour one level cup and drink.
• 4 pulse the processor.
• 5 add remaining ingredients and pulse till smooth.
• 6 add some more booze if you want!
• 7 like who wouldn't want any more.
• 8 company's coming!
• 9 at this point it's best to make sure the jack daniel's is still ok, try another shot or 2 just in case.
• 10 dump the mass of brown stuff into a bowl or onto work sirface.
• 11 hic-cup!
• 12 sample the jack daniel's two give you srenghttt.
• 13 make into balls about 1 in rondd.
• 14 make sure the jack daniel's didnt go bad give erself nother sqig.
• 15 hic-cup now roll eerrself in powdered sugar and chill.
• 16 this mixture is sticky, so keep finger and palms of hands moist with jack daniel's while shaping cookies making sure to lick those fingers.
• 17 was that the door bong?.
• 18 don't ya feel ya can take on the world?