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Friday, June 12, 2015

Oatmeal-pecan Lace Cookies

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • cooking spray
  • 1 1/4 cups rolled oats
  • 1/2 cup dark brown sugar, packed
  • 1 teaspoon baking powder
  • 1/2 cup chopped pecans, finely chopped
  • 1/8 teaspoon table salt
  • 1/3 cup unsalted butter, melted
  • 1 large egg, beaten
  • 1/2 teaspoon vanilla extract

Recipe

  • 1 preheat oven to 350ºf and prepare 2 cookie sheets with cooking spray or a layer of treated parchment paper.
  • 2 mix oats, sugar, baking powder, pecans and salt together in a large bowl until well incorporated.
  • 3 add butter, egg and vanilla to oat mixture;and mix well. allow "batter" to stand for one minute.
  • 4 drop teaspoonfuls (not tablespoons) of batter onto cookie sheets and flatten each out, leaving 2-inches between each cookie. (they spread quite a bit while baking.)
  • 5 bake cookies until edges turn golden, about 9 to 12 minutes, and remove from the oven. let cookies sit on on cookie sheets for 2 minutes before removing to a cooling rack.

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