Kolache Cookies

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 1 cup butter
• 1 (8 ounce) package cream cheese
• 1 tablespoon milk
• 1 teaspoon almond extract
• 1 tablespoon sugar
• 1 egg yolk
• 1 1/2 cups flour
• 2 (12 ounce) cans pie filling (apricot is especially good)

Recipe

• 1 cream butter, cream cheese, milk, with the yolk and sugar.
• 2 add flour.
• 3 mix well.
• 4 chill dough for 15-20 minute.
• 5 roll dough on a floured board, or cloth.
• 6 cut with a round or square cutter. (the top of a glass or cup works fine, flour the rim of the glass/cup first).
• 7 place a tablespoon of pie filling in the center, of the pastry and pinch two sides together.
• 8 bake at 400 for 10-14.
• 9 after cookies cool sprinkle with powdered sugar.