Lemon Bars

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• 1 cup real butter
• 1/2 cup powdered sugar
• 2 cups all-purpose flour
• 4 eggs, well beaten
• 1/2 teaspoon salt
• 2 cups sugar
• 8 tablespoons lemon juice
• 1/2 tablespoon grated lemon rind
• 4 tablespoons flour
• 1 tablespoon baking powder

Recipe

• 1 cream first 3 ingredients together and spread evenly in an ungreased jelly roll pan. bake for 15 minutes at 350f until lightly brown.
• 2 beat eggs, mix with remaining ingredients, pour over pastry.
• 3 bake 30 minutes at 325°f sprinkle with powdered sugar. cool for 15 minutes, then cut into bars.
• 4 store in refrigerator.