Peanut And Sultana Slice (or Peanut & Golden Raisin Bar)

Total Time: 37 mins Preparation Time: 7 mins Cook Time: 30 mins

Ingredients

• Servings: 18
• 185 g butter
• 1/2 cup caster sugar
• 1/2 cup golden raisin (sultanas)
• 1 cup raw unsalted peanuts
• 1 cup coconut
• 1 cup plain flour, sifted

Recipe

• 1 pre-heat oven to 180 deg celsius. grease a slice pan 19cm x 29cm.
• 2 gently melt the butter in a saucepan large enough to mix all ingredients.
• 3 add sugar, sultanas, peanuts and coconut and give a quick stir. now add sifted flour.
• 4 firmly press this mix into prepared pan. i prefer to use my hands. bake for 30 mins, or until golden.
• 5 cool in pan, not cutting until completely cold, ideally the next day.