Peanut Blossom Cookies
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 3/4 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup peanut butter
- 1/4 cup shortening
- 1/4 cup butter, softened
- 1 egg
- 1 1/2 cups bisquick, gluten free mix
- 48 hershey chocolate kisses, unwrapped
Recipe
- 1 1. in large bowl, mix 1/2 cup of the granulated sugar, the brown sugar, peanut butter, shortening, butter and egg. stir in bisquick mix. cover; refrigerate 1 hour or until firm.
- 2 2. heat oven to 375°f in small bowl, place remaining 1/4 cup granulated sugar. shape dough into 1-inch balls; roll in granulated sugar. on ungreased cookie sheets, place balls 2 inches apart.
- 3 3. bake 8 to 10 minutes or until light golden brown. immediately top each cookie with 1 milk chocolate candy, pressing down firmly so cookie cracks around edge. remove from cookie sheets to cooling racks.
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