Peanut Butter Crunch Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1/2 cup butter
• 3/4 cup brown sugar
• 1 egg
• 3/4 cup peanut butter
• 1 teaspoon vanilla essence
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups rice krispies
• 1/2 cup chopped peanuts

Recipe

• 1 heat oven 375°f.
• 2 using electric mixer, cream butter and sugar.
• 3 add egg, peanut butter and vanilla.
• 4 sift together flour, salt and baking soda.
• 5 add to butter mixture, beat till incorporated.
• 6 fold in rice crispies and nuts.
• 7 form dough into 1 1/2 inch balls.
• 8 place on lined baking sheets 2 ins apart.
• 9 gently press cookies down with back of fork.
• 10 bake till golden brown - approx 15 - 18 minutes.
• 11 cool on sheets for 5 minutes , then transfer to wire racks.