Midnight Kisses

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 1/2 tablespoons dutch-processed cocoa powder
• 1 teaspoon ground cinnamon
• 1 (18 ounce) package break 'n bake refrigerated sugar cookie dough
• 20 hershey chocolate kisses, unwrapped

Recipe

• 1 preheat oven to 350°f have ready 2 rimmed baking sheets.
• 2 in a small bowl, mix together the cocoa powder and cinnamon.
• 3 break apart the cookie dough and roll each piece into a ball. roll the balls in the cocoa mixture and place 2-inches apart on the ungreased baking sheets.
• 4 bake the cookies for 11 minutes and then remove from the oven.
• 5 place a chocolate kiss in the center of each cookie, pressing down slightly to set.
• 6 return the cookies to the oven and bake until lightly browned, 2--3 minutes longer.
• 7 cool briefly on a wire rack.
• 8 enjoy them while they're warm!