Paula's Eggnog-a-doodles
Total Time: 8 mins
Cook Time: 8 mins
Ingredients
- 1 cup butter or 1 cup margarine, softened
- 2 cups sugar
- 2 eggs
- 1/4 cup eggnog
- 1 teaspoon vanilla
- 3 3/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon salt
- sugar
- nutmeg
Recipe
- 1 cream butter or margarine and sugar till light and fluffy.
- 2 add eggs, one at a time, beating well after each.
- 3 blend in eggnog and vanilla.
- 4 add dry ingredients into creamed mixture.
- 5 form dough into 1 inch balls and roll in sugar with nutmeg added. place balls 2 inches apart on greased cookie sheet.
- 6 bake cookies at 350°f for 8 to 9 minutes.
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