Peppermint Bark Brownies

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 24
• 20 ounces fudge brownie mix
• 1/4 cup water
• 2/3 cup vegetable oil
• 2 eggs
• 12 ounces chocolate chips
• 2 teaspoons margarine
• 1 1/2 cups candy canes, crushed

Recipe

• 1 prepare and bake brownie mix according to the package directions, using a greased 9x13 baking pan.
• 2 after baking, set aside and cool for 1-2 hours.
• 3 in a heavy saucepan over very low heat, melt chocolate chips and margarine, stirring constantly with a rubber spatula.
• 4 spread chocolate mixture over the brownies and sprinkle with crushed candy.
• 5 let stand for 30 minutes or until frosting is hard.
• 6 cut into squares.