Gingersnaps

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 3/4 cup shortening
• 1 cup sugar
• 1 egg, slightly beaten
• 1/4 cup molasses
• 2 cups flour, sifted
• 1/2 teaspoon salt
• 1 teaspoon ground cloves
• 1 teaspoon ginger
• 1 teaspoon nutmeg
• 1 teaspoon cinnamon
• granulated sugar

Recipe

• 1 mix together shortening, sugar, egg and molasses.
• 2 mix together flour, salt and spices and add to shortening mixture.
• 3 make into small balls and roll into granulated sugar.
• 4 place on ungreased baking sheet and bake 8-10 minutes at 350.