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Wednesday, March 11, 2015

Crispy Oatmeal Cookies, Petit-fort

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 4 tablespoons butter (softened unsalted)
  • 3 tablespoons sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2/3 cup rolled oats

Recipe

  • 1 preheat oven to 350 degrees; line two baking sheets with parchment paper.
  • 2 mix butter, sugar (till creamy).
  • 3 add flour, vanilla, and salt.
  • 4 mix in rolled oats.
  • 5 drop packed teaspoons of dough, 2 inches apart, onto baking sheets. bake until golden, rotating sheets halfway through, 12 to 15 minutes.
  • 6 cool on sheet 1 minute; with a very thin metal spatula, transfer to paper towels to cool completely.

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