Hershey's Crinkle Cookies
Total Time: 3 hrs 10 mins
Preparation Time: 3 hrs
Cook Time: 10 mins
Ingredients
- 2 cups granulated sugar
- 3/4 cup vegetable oil
- 1 cup hersheys cocoa powder
- 4 eggs
- 2 teaspoons vanilla
- 2 1/3 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- powdered sugar
Recipe
- 1 combine granulated sugar and oil in large bowl (or kitchen-aid mixer stand on 2); add cocoa, beating until well blended. beat in eggs and vanilla.
- 2 stir together flour, baking powder and salt. gradually add to cocoa mixture, beating well.
- 3 cover and refrigerate until dough is firm enough to handle, about 2-3 hours.
- 4 heat oven 350. grease cookie sheet or line with parchment paper. shape dough into 1-inch balls; roll in powdered sugar to coat. place 2 inches apart on prepare cookie sheet.
- 5 bake 10-12 minutes or until almost no indentation remains when touched lightly and tops are crackled. cool slightly then remove from cookie sheet to wire rack. cool completely!
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