Kellogg's Raisin Bran Cookies
Total Time: 17 mins
Preparation Time: 5 mins
Cook Time: 12 mins
Ingredients
- 2 cups raisin bran cereal (crushed to 1 1/2 cups)
- 1 cup whole wheat flour
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 3/4 cup margarine, softened
- 2/3 cup granulated sugar
- 1/2 cup brown sugar, packed firm
- 2 eggs
Recipe
- 1 preheat oven to 325*. stir cereal, flours and baking soda together and set aside.
- 2 in a large bowl, beat margarine and both sugars together until light and fluffy.
- 3 add eggs and beat well.
- 4 stir in the dry ingredients (cereal-flour mixture), mixing thoroughly.
- 5 drop by level 1/4 cup measure onto ungreased cookie sheet.
- 6 bake at 325* for 12-14 minutes, until lightly brown.
- 7 cool and wrap individaully (for on-the-go eating!).
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