Ingredients
- Servings: 6
- 2 cups sugar
- 4 tablespoons melted butter
- 4 tablespoons cocoa
- 1/2 cup milk
- 3 cups quick-cooking oats
- 1/2 cup crunchy peanut butter
Recipe
- 1 in a sauce pan over medium high heat add melted butter, cocoa, sugar and milk bring to a boil. boil for 3 minutes. stir constantly.
- 2 remove from heat and add the oats and the peanut butter.
- 3 mix and drop by spoonfuls on wax paper.
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